Dinner from 4:30 • Brunch Sat-Sun 10-3 • Closed Tues
379 Main Street
Beacon, NY 12508
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(845) 855-1300


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Sunday, December 31, 2017 9:30 PM
The Towne Crier Cafe, Beacon, NY
Admission Type Price Quantity
Online sales for this show have ended. For availability, please call 845-855-1300.
Show Details
  • Ticket Price: $45.00 - $100.00
Ring in the New Year with a high-powered show featuring two of today's most exciting live acts, Slam Allen Band and Willa & Company - and there’s no telling who else may drop by! Our New Year’s Celebration has always been the highlight show of the year, and this one promises to be one of our finest ever.

The internationally renowned Slam Allen is a messenger of love. This dynamic entertainer uses the genres of blues, soul, R&B and a touch of rock and roll to deliver powerful, soul-stirring performances. Slam captures you with a voice that echoes Otis Redding, a guitar that immerses you in B. B. King and stage energy reminiscent of James Brown, all while captivating you with his own original music. An inductee into New York's Blues Hall Of Fame, Slam developed his stage craft and artistry with nine years on the road as James Cotton's lead guitarist, vocalist and songwriter, and he’s been raising the bar every year since then!

Powerhouse singer/songwriter Willa Vincitore (formerly McCarthy) has been building a fan base across the Hudson Valley for nearly two decades. While her songwriting is an eclectic mix of blues, soul, rock, funk and (occasionally) pop, there’s one thing that ties it all together: that voice. Before launching her own band, she was an original member of the award-winning Chris O'Leary Band. If you’re a fan of Susan Tedeschi, Shemekia Copeland and Bonnie Raitt, you’ll likely dig Willa. Fans have described her performances as "powerful," "soulful" and "empowering,” and have often compared her to those three with a twist of Joplin thrown in for good measure.

Our chefs are once again planning a memorable New Year's Eve buffet feast featuring an assortment of appetizers, entrees of meat and fish, as well as vegetarian entrees, capped off by extra-special desserts created by our renowned Pastry Chef Mary Ciganer — sumptuous chocolate truffles, petit fours and fresh fruit. At midnight, we’ll welcome 2018 with a Champagne Toast. (For those purchasing "show only" tickets, a truffle and a champagne toast at midnight will be included in the price, and a separate menu will be available.)

DINNER & SHOW: $100 per person; Members: $90. Price includes tax; does NOT include 18% gratuity

SHOW-ONLY: $45 per person; Members $37.50. Price includes champagne toast & truffle